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Which itself draws from the book ‘Unreasonable Hospitality’ and iirc the Chicago restaurant ‘Ever’ featured in the show applies this approach.


And the Four Seasons has been recognized for this for many years; it was a case study in business school for me.


(The "Ever" in "The Bear" is a composite of many restaurants).


Good point :) the show’s Ever definitely utilizes it but my understanding is the real one does too.




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